Bitesize News #3: Liverpool’s Food & Drink Round-up (Mar 2017)

Bitesize News: Liverpool’s Food & Drink Round-up Edition #3 – March 2017 10 March 2017 Crust plans expansion to Woolton Village Italian restaurant Crust has revealed plans to launch another eatery in Liverpool by expanding into Woolton Village.The pizzeria wants to convert the former HSBC bank on the junction of Allerton Road and Woolton Street into its ... Read More...

Old Chinatown Museum crowdfunding campaign launches

Artist duo The Sound Agents have launched a crowdfunding campaign to bankroll the development of a pop-up museum dedicated to Liverpool’s Chinatown.John Campbell and Moira Kenny are attempting to raise £2,000 through JustGiving to fund their 'Old Chinatown Museum in a Shipping Container' heritage project.Kensite Services Ltd is supporting the ... Read More...