Bitesize News #3: Liverpool’s Food & Drink Round-up (Mar 2017)

Bitesize News: Liverpool’s Food & Drink Round-up Edition #3 – March 2017 10 March 2017 Crust plans expansion to Woolton Village Italian restaurant Crust has revealed plans to launch another eatery in Liverpool by expanding into Woolton Village.The pizzeria wants to convert the former HSBC bank on the junction of Allerton Road and Woolton Street into its ... Read More...

Crust plans expansion to Woolton Village

Crust has revealed plans to launch another restaurant in Liverpool by expanding into Woolton Village.The Italian eatery is seeking permission to convert the former HSBC bank on the junction of Allerton Road and Woolton Street into its second branch in the city.A statement issued to Liverpool City Council reads: "The proposal for ... Read More...

Woolton festive market pledges support for Whitechapel Centre

A Liverpool-based markets company has pledged its support to homelessness charity The Whitechapel Centre.Skylark & Wren Events is holding two festive markets at St James' Church Hall in Woolton Village featuring gifts, homewares, Christmas cards, original artwork, jewellery and handcrafted items.Both markets, which coincide with the Woolton Farmer’s Markets, will ... Read More...

Best for… French food

Best for... French food With just two weeks to go until Euro 2016 kicks off in France, travelling supporters will be looking forward to sampling plenty of the local cuisine alongside the footballing feast. If you’re not lucky enough to be heading across the Channel yourself, you can enjoy the next ... Read More...