Edition #27 | February/March 2018 London Thai chain plans Liverpool restaurant Rosa’s Thai is planning to launch its first branch outside of London here in Liverpool. According to a licence application submitted to the city council, the restaurant wants to open at Britannia Pavilion in Albert Dock. Husband and wife team Alex and Saiphin ... Read More...
Bitesize News
Edition #26 | February 2018 Popular Seel Street Irish pub closes again Popular Seel Street Irish pub Pogue Mahone has closed - just four months after it relaunched. According to a post on the bar’s Twitter account, the pub’s owner Ei Group has taken back control of the venue. Local bar owner Mike Girling ... Read More...
Edition #24 | January 2018 ‘Blue Monday’ fundraising feast A night of food, wine, beer and cocktails will brighten up ‘blue Monday’ in the name of charity. Alder Hey Children’s Charity will host the event at Fazenda Bar & Grill in Exchange Flags, bringing celebrations to a day which is claimed to be ... Read More...
Bitesize News: Liverpool’s food & drink round-up Edition #23 | December 2017 Words by Lawrence Saunders Upmarket café plan for former Crosby beauty salon A former beauty salon in Crosby could be transformed into an upmarket café under new plans. Proposals from Emma Kinsley, who was previously general manager of nearby restaurant So Salsa, have been recommended ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #16 – September 2017 Words by Natasha Young Marco Pierre White heading for Pullman Marco Pierre White is due to bring a new seafood restaurant to the Pullman Liverpool hotel in November. Wheeler’s of St. James’s will be the second UK restaurant to open under the Wheeler’s brand, which ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #15 – August/September 2017 Words by Lawrence Saunders New South Liverpool café opens its doors A new café serving fresh, locally sourced food has opened in South Liverpool. The menu at the family-run Dove & Olive on Dovedale Road will change daily based on what’s in season and features ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #14 – August 2017 Words by Lawrence Saunders Scandinavian inspired eatery heading to Hanover Street A new Scandinavian inspired eatery is set to open this month on Hanover Street. MALMO MAT:KAFFE will replace cult favourite Lox & Caper in the Merseyside Youth Association building. The menu is based around rye-laden open ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #13 – July 2017 Words by Lawrence Saunders Head of Steam returning to Liverpool The Head of Steam brand is returning to Liverpool. Hartlepool-based Camerons Brewey, which owns the chain of pubs, has announced its next opening will be on Hanover Street at the site currently trading as The Abbey. Work ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #11 – June 2017 Words by Natasha Young Organic food market lined up The LIV Organic team will venture out of their Bold Street store on 2 July to host a Food & Soul Market in the Baltic Triangle. Foodie visitors will be able to pick up organic fruit and ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #10 – June 2017 Words by Lawrence Saunders Mexican eatery plans ‘grab & go’ offering Pancho's Burritos is planning a new ‘grab and go’ offering on Wood Street. The Mexican street food chain wants to open up the rear of its Bold Street restaurant to serve those on the move. Pancho’s ... Read More...