For me, a Saturday night in Liverpool hasn’t quite been the same since the Le Bateau club closed. A dark haven of nostalgic indie music with a buzzing atmosphere and cheap beer to boot, it offered the sort of night that can be hard to come by in a new ... Read More...
Cedar Food and Drink
If you’ve ventured out to any of Liverpool’s cocktail bars in recent months you’ll have noticed gin has quietly crept its way to the forefront of many gourmet drinks menus. Once commonly served in a standard short glass with a splash of tonic, often taking a backseat to the seemingly ... Read More...
Liverpool’s first specialist gin bar and charcoal oven restaurant will open in the former Le Bateau club in the next few months. Cedar Food and Drink will be a restaurant serving small plates and food from a large charcoal oven, which act as a centrepiece to the new venue. The bar ... Read More...
