A new Italian eatery is set to launch in Woolton Village next month - replacing Il Ristorante by Crust. Botanico will offer a full brunch menu, afternoon tea and an evening menu, as well as all-day pizza and a fresh bakery section serving homemade breads and pastries. Created by the team behind ... Read More...
Crust
Meat free frenzy: Liverpool's vegan food trend As Liverpool’s ever growing food and drink offering continues to thrive, the broader trend of an increase in veganism hasn’t been overlooked. From plant-based pop-ups to dedicated new eateries and more inclusive menus across the board, YM Liverpool explores the city’s current appetite for a ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #3 – March 2017 10 March 2017 Crust plans expansion to Woolton Village Italian restaurant Crust has revealed plans to launch another eatery in Liverpool by expanding into Woolton Village. The pizzeria wants to convert the former HSBC bank on the junction of Allerton Road and Woolton Street into its ... Read More...
Crust has revealed plans to launch another restaurant in Liverpool by expanding into Woolton Village. The Italian eatery is seeking permission to convert the former HSBC bank on the junction of Allerton Road and Woolton Street into its second branch in the city. A statement issued to Liverpool City Council reads: "The proposal for ... Read More...
Crust Bold Street, L1 Review by Lawrence Saunders Much to the amusement of my friends, when it comes to Italian food I like to think of myself as a bit of an expert after numerous holidays to the country over the years. So when I heard about a new pizza and beer joint ... Read More...
Tasty trends What will be hot on Liverpool’s thriving food and drink scene in 2016? Late-night nourishment Gone are the days when the only food around at midnight was a takeaway kebab. Now you can feast in Liverpool hotspots while sipping cocktails until the early hours, thanks to the emergence of late night bar ... Read More...
Grilled meat will become the latest speciality to be served up on Bold Street when a new Kebabish Original restaurant opens up next month. Known as K.O, the eatery has already achieved success on Lodge Lane having opened six years ago, and is now preparing to take over the former Ben's ... Read More...