Restaurant Review Vivi 252 Woolton Road, L16 8NE By Will Carr | Italian| ££ | After queuing in the sweltering heat for 20 minutes to buy a t-shirt that didn’t feel like I’d been swimming in, and being challenged to a dance-off by the drunkest man I’d ever met in the middle of Primark, ... Read More...
Gabriella Margiotta
Gabriella Margiotta interview Gabriella Margiotta is sous chef at her father’s award-winning South Liverpool restaurant Cucina Di Vincenzo and was a semi-finalist in the latest series of Masterchef: The Professionals Words | Lawrence Saunders What made you want to take part in MasterChef: The Professionals? Even though I’ve been a chef for many years, ... Read More...