Restaurant Review Bundobust Bold Street, Liverpool, L1 4DN By Natasha Young | Indian street food & craft beer | £££ | 0151 705 1688 Back in February 2018 YM Liverpool first reported that Bundobust was eyeing a space on Bold Street. The Indian street food and craft beer specialist had already built up foodie followings in ... Read More...
Street food
A vintage market, café and creative workshop could transform a vacant warehouse in Liverpool’s Ten Streets area if plans are approved. The proposed venue in the emerging district would also have space outside for occasional street food units and seating. Liverpool City Council’s planning committee will consider the plans for the Cotton ... Read More...
The opening of a new bowling alley in Liverpool is “on track” following the settlement of a licensing issue. PINS on Duke Street will feature a street food inspired menu, private ‘VIP’ bowling, shuffleboard and “interactive experiences around every corner”. The 'boutique bowling alley' already had a licence to open until 12am, however ... Read More...
A feast of food and family fun is heading to Sefton Park this weekend as the Liverpool Spring Festival returns. Foodies will have the chance to pick up tasty artisan produce, gifts and artwork from creative Merseyside talent along with fine food and drink during the 28-29 April event. As well as ... Read More...
The location of a new food and drink market from the group behind a string of popular Liverpool venues has been revealed. Graffiti Spirits Group says the concept, which was initially announced last July, will specialise in handmade gifts, the “finest street food” and “the coolest drinks”. YM Liverpool can now exclusively ... Read More...
An acclaimed ‘beer & Indian’ restaurant recommended in the 2017 Michelin Guide is planning to open on Bold Street. Bundobust, which has branches in Leeds and Manchester, serves up meat-free grub inspired by Indian street food alongside a range of craft beers. According to a licensing application submitted to Liverpool City Council, ... Read More...
Food Trends 2018: A guide for Liverpool The new year brings with it new food and drink fads. 2017, in Liverpool at least, saw Mexican cuisine dominate as a new burrito bar popped up seemingly every month. We’ve studied every list and consumed every industry expert view to bring you our round-up ... Read More...
Restaurant Review Barton Rouge Exchange Street East, Liverpool Review by Hannah Fowler With two established restaurants in Heswall and Chester, Barton Rouge is no stranger in the North West. Its recent opening on Exchange Street East marks the Indian restaurant’s first foray into Liverpool, bringing the introduction of Old Delhi style street food and a lunchtime menu ... Read More...
Liverpool BBQ guide: Guest recipes from the city's favourite BBQ spots With summer just around the corner, let Your Move put you in the mood for a bonza barby season. Check out our tips and expert recipes to try at home. Curated by Lawrence Saunders Whether it’s in the back garden with a few friends or ... Read More...
Restaurant Review The Botanical Garden New Bird Street, Baltic Triangle, Liverpool Words by Sarah Brown The Botanical Garden is already famed amongst Liverpool’s favourite summer venues, and its annual opening is now one of the first tell-tale signs that sunnier days are on their way. As it’s back for its third year with new pop-up food ... Read More...