Liverpool diners are being invited to pay what they want at a new Ropewalks restaurant. Pop-up dining events will take place next month at Wreckfish Bistro - the latest venture from the team behind acclaimed Chester eatery Sticky Walnut. Potentially the fourth restaurant in the region for chef and restaurateur Gary Usher, ... Read More...
eatery
City region restaurant and hotel brand the Vincent is understood to be opening a new eatery on Liverpool's Bold Street. The brand is said to be preparing to open an 'Asian Kitchen' restaurant in the street's former Linen Warehouse store, having recently agreed a lease for the unit. Andreas Anastasiou, director of agent ... Read More...
Liverpool’s commercial district added another new eatery to its growing food and drink scene yesterday (26 September) as the Castle St Townhouse opened its doors. Serving up breakfasts and brunches to a bar menu of cocktails, the new venue brings a morning, noon and nightspot to the city centre destination. It’s the ... Read More...
The next eatery to take up a residency at Slater Street venue The Merchant has been announced. Liverpool’s own Cuban street food concept FINCA will move in to the city centre venue in September having spent the summer months in the Baltic Triangle’s Botanical Gin Garden. The eatery, which serves up traditional ... Read More...
A new £1.5 million Cuban bar and cantina is expected to open at Liverpool’s Albert Dock in June. Work is underway to transform the waterfront destination’s former Blue Bar & Grill into Revolución de Cuba, which will also play host to live music, salsa lessons, networking events and private parties in ... Read More...
Grilled meat will become the latest speciality to be served up on Bold Street when a new Kebabish Original restaurant opens up next month. Known as K.O, the eatery has already achieved success on Lodge Lane having opened six years ago, and is now preparing to take over the former Ben's ... Read More...
