The UK’s first dry bar and café The Brink has reopened its doors in the heart of Liverpool two years after having to close. The Parr Street venue made the difficult decision to stop operating the café once lockdown restrictions were lifted back in 2020, due to the considerable financial impact ... Read More...
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The planned redevelopment of Hoylake’s former town hall has been given a major boost by the government. Hylgar Properties was given permission last August to turn the building into a home for a cinema, café, restaurant, creative offices and studio spaces. The government has announced a major injection of cash for 11 coastal projects in the ... Read More...
Restaurant Review Carlisi Dale Street, Liverpool By Lawrence Saunders | Cocktails & light bites | £££ | 92-94 Dale Street, Liverpool L2 5TF | 0151 236 9030 Us Liverpudlians are pretty well catered for when it comes to quality Italian restaurants. There’s Amalia, San Carlo and Italian Club Fish in the city centre, or the ... Read More...
A vintage market, café and creative workshop could transform a vacant warehouse in Liverpool’s Ten Streets area if plans are approved. The proposed venue in the emerging district would also have space outside for occasional street food units and seating. Liverpool City Council’s planning committee will consider the plans for the Cotton ... Read More...
Work is underway to develop a new café and outdoor performance space at Prescot’s Market Place. Armitage Construction has started building the MATE Creative Bistro and Piazza, which forms part of a £600,000 transformation of the site through the Knowsley Council and Heritage Lottery funded Prescot Townscape Heritage Initiative (THI). The building ... Read More...
Social enterprise Squash Nutrition is preparing to open a new ‘community food hub’ with a shop and café in Liverpool. The food, arts and environmental group says the “beautiful timber-frame building and lush food garden” will also include a small cinema and making studio, a lab for food experimentation and a ... Read More...
An Art Deco style building in Liverpool city centre could be transformed into a café and restaurant under new plans. Applicant Richard Reynolds wants to turn the substantial property on Tarleton Street into the newest branch of 'Love To Eat'. The café already has branches in Ormskirk and Southport, as well a ... Read More...
Smithdown Road’s former Hatton’s model railway shop could be transformed into an eatery and new homes if plans are approved. An application to change the use of the ground floor from retail to a restaurant/café and create apartments on the first and second floors has been put forward to Liverpool City ... Read More...
Charities, community investment companies and social enterprises could help breathe new life into Prescot’s Market Place. Organisations are being given an opportunity to become a tenant of the new café/multi-use building which forms part of the area’s £500,000 transformation. Commercial businesses with a community focus could also be in the running to ... Read More...
A car wash and valeting site in Liverpool’s Baltic Triangle could be converted to make way for a mix of commercial uses. Occupiers ranging from shops and food and drink establishments to leisure attractions and other businesses could potentially head to the Jamaica Street building if new plans are given the ... Read More...