We’re delighted to reveal the eye-catching branding which will lead Liverpool’s well-established and most widely read magazine into a new era. We’ve had some fantastic feedback from you so far following our announcement that the ever-popular Your Move magazine will make the bold transition to become the monthly YM Liverpool. Since 1999 the trusted publication ... Read More...
News
Edition #26 | February 2018 Popular Seel Street Irish pub closes again Popular Seel Street Irish pub Pogue Mahone has closed - just four months after it relaunched. According to a post on the bar’s Twitter account, the pub’s owner Ei Group has taken back control of the venue. Local bar owner Mike Girling ... Read More...
Bitesize News: Liverpool’s food & drink round-up Edition #22 | November 2017 Words by Lawrence Saunders Brewing underway at Higsons new Baltic venue (pictured above) A new brewery making the first barrels of Higsons beer since 1990 has begun production in the Baltic Triangle. Based in a formerly rundown warehouse on Bridgewater Street, 1780 Tap & ... Read More...
Bitesize News: Liverpool's Food & Drink Round-up Edition #20 November 2017 Words by Lawrence Saunders Swedish-style coffee shop to open on Woolton Road A new Swedish-inspired coffee shop is set to open on Woolton Road. ‘Fika’ will serve traditional Scandinavian delicacies such as cinnamon rolls, Smørrebrød (open sandwiches) and chokladbullar (chocolate balls). Expected to open in early ... Read More...
Bitesize News: Liverpool's Food & Drink Round-up Edition #17 September/October 2017 Words by Lawrence Saunders Ropewalks bar and grill to make way for new concept Rookwood Bar & 'Cue on Back Colquitt Street has closed to make way for a new concept. The popular Ropewalks steakhouse near FACT was run by the same team behind Waterloo's ... Read More...
American fast food chain Taco Bell looks set to open its first Liverpool restaurant on Bold Street. The Mexican-inspired eatery, which serves a range of tacos, quesadillas and nachos, has applied to Liverpool City Council for a license to operate at 8 Bold Street. The Ropewalks building is the former home of ... Read More...
A new café serving fresh, locally sourced food has opened in South Liverpool. The menu at the family-run Dove & Olive on Dovedale Road will change daily based on what’s in season and features a wine list supplied by the prestigious R&H Fine Wines. The neighbourhood café plans to stock bread, fruit ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #12 – July 2017 Words by Lawrence Saunders Matta's to open café Bold Street veteran Matta’s is set to open its own café. Matta’s International Foods, which has been in the Ropewalks since 1984, has had plans approved by Liverpool City Council to convert the first floor of its ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #11 – June 2017 Words by Natasha Young Organic food market lined up The LIV Organic team will venture out of their Bold Street store on 2 July to host a Food & Soul Market in the Baltic Triangle. Foodie visitors will be able to pick up organic fruit and ... Read More...
Bitesize News: Liverpool’s Food & Drink Round-up Edition #10 – June 2017 Words by Lawrence Saunders Mexican eatery plans ‘grab & go’ offering Pancho's Burritos is planning a new ‘grab and go’ offering on Wood Street. The Mexican street food chain wants to open up the rear of its Bold Street restaurant to serve those on the move. Pancho’s ... Read More...
